Bok Choy and Tofu Coconut Soup

Bok Choy and Tofu Coconut Soup

  • Préparation

    Prep time: 25 minutes

  • Cuisson

    Cooking time: 10 minutes

  • Portions

    Servings: 6 to 8 servings




  • In a large saucepan, bring the first eight ingredients to a boil.

    Reduce heat to medium and simmer 3 minutes.

  • Add the chili, lime juice and zest.

    Season to taste with salt and pepper.

  • Simmer for another 2-3 minutes, add the sweet peas and stir.

    Remove from heat and add the green onions and bok choy.

  • Mix and wait one minute before serving.


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